We just wanted to say thank you for purchasing from Stewart Farms Beef. Its about 1/10 of an animal and will fit nicely in your fridge freezer! They don't do well in hot humid areas, and they need lots of shade. Feel free to visit the farm and see the Cow Palace for yourself! Their pork is just as good as their beef and you cant beat the convenience of buying both from the same farmer. Are you worried about what goes into your family's beef? Place the package in a microwave-safe container and cover loosely. Helpful Hints & Cooking Tricks Learn more about buying in bulk on our blog! You can pick up your beef directly from the farm. As a cattle-farming family, we are particular about what beef we deem worthy of wearing our family's brand. With the moisture removed, the meat cut/trimmed and the bones removed we now have about 455 lbs of dry aged beef. If you need beef to get you through until your half or whole is ready, or don't want this much beef all at once, our 30 lb Beef Box is an excellent option! Their pork is just as good as their beef and you can't beat the convenience of buying both from the same farmer. Ordering your beef from our farm straight to your freezer will offer you lots of choices for your Sunday roast. Let's say the dry aged steak at $8 has already lost its moisture and the grocery store steak has to cook out it's moisture and lose 20 percent of it's weight. I wish now that I had a bigger freezer. Some steaks can be converted to more roasts, some roasts can be cut into more steaks, and all steaks and roasts can be converted into hamburger (yes, we do have customers who want all hamburger!). Ground beef (hamburger) is one of the most versatile meats available today. A bone in cut has a much higher package failure rate in the freezer especially if the meat is just poured into a deep freezer and shuffled around each time someone is looking for a certain cut of meat. Hours. You will then pickup from the farm at your convenience. Read More , View our video on the Farm Legacy page here . Enjoy the latest edition of Pasture Posts! WWW.BUYLOTSANDLAND.COM and WWW.LWLANDSALES.COM Call 855-568-5263 This lot has it all. Want to smoke a fantastic rack of ribs or a brisket? THANK YOU FOR UNDERSTANDING! You can expect to spend anywhere from $2,000 to $5,000 on a cow. Place your order through our Online Store, email us, or call or text us at (910) 639-8115! Half A Cow is an online marketplace connecting local farmers direct to local consumers. This cost covers the cost of processing. The final amount will be determined after your cow has been initially processed and weighed. Some microwaves rotate food on a carousel. Click below to create a Farmland Seeker profile to share specific needs. The remainder is due at the Our beef is NOT laced with preservatives. You can expect this meat to be approximately 1/3 steaks, 1/3 roasts, and 1/3 burger, depending on how you customize your beef. We are accepting half & whole beef deposits for Late April Delivery 2023. Estimated final cost will be $5775.. Prices INCLUDE slaughter, cutting, packaging, transportation, and sausage making. packages), Soup Bonesand Offals Available Upon Request. Supplemental feed is in the form of distillers grains from local breweries. Bigger cuts or whole birds take about 24 hours per 5 pounds to thaw. 2808 Wade Stedman Rd We hope you will take a few minutes to get to know us and our products. Using paper towels, pat the steaks dry. A dairy cow can cost between $1,200 and $2,500 per cow. Dry aged beef will begin to gain flavor as it loses moisture. Commercial feedlots confine their cattle to small yards and free-feed them "all you can eat" corn to pack on the fat in the last weeks of their lives. Our cows are limit-grazed on ryegrass pastures in the spring and pearl millet in the summer. The simple truth is animal genetics, the quality of the grass and hay they eat, the minerals we mix, and never using dewormer, hormones or antibiotics ensure that we have a consistently superior product. Summerfield Farms cattle are humanely pasture grazed to maturity in Guilford County. Read the information on this page and the order form thoroughly. "Dear Morgan family Just wanted you to know how much we are enjoying your delicious beef! NEW This large size Rtic cooler is full of grass fed beef. If you order a quarter, then we have to pair you with someone else who wants their quarter cut like yours. Terrace Ridge Farm Answers Your Questions! Plan ahead. But quality cannot be rushed. Why? The final average cost $1550, although this will vary from cow to cow. The finishing grains they eat are raised here on the farm. Now you can pay using major credit cards via Paypal. Call or text Matthew Parker today at (910) 639-8115 to place an order or schedule a farm tour, see the cows, and check out our facilities! STEP 2: We offer all basic cuts. $ 4.69/lb. hanging weight plus slaughter costs. We do not give refunds, these are live animals and can not be put back once butchered! Package 5 - Half Cow. A half offers you a greater opportunity to get the cuts YOU want because you don't have to share cuts with someone else like you do with a quarter. 2020 - 2022 | All Rights Reserved for Shady Place Farm. Then decide if you want a cow or pig. One of the most economical ways to buy meat is in bulk, direct from the farmer. For a whole cow, you need to get a LARGE freezer. Our country's future depends on folks just like you that choose to support local. Roseboro, Hoffman, Raleigh, Nashville, Farmville, Fayetteville, Rocky Mount, Aberdeen, Wilson, Cameron, Carthage, Lexington, Holly Ridge, Princeton, Ocean Isle, Youngsville, Fuquay Varina, Garner, Sanford, Apex, Hope Mills, Raeford, Zebulon, Timberlake, Tarheel, Emerald Isle, New Hill, Oak Island, Grifton, Lillington, Lumberton, Laurinburg, Willow Springs, Spring Lake, Jacksonville, Wade, Stedman, Dunn. Prices are figured on hanging weight. We'll respond promptly with answers and give you a better idea of availability. Add vinegar, stirring and scraping up brown bits. When the pan is extremely hot, add the steaks and sear evenly on all sides (top, bottom, and sides) for about 2 minutes per side. Cuts: 20 to 25 lbs of ground beef, 2 t-bone steaks, 2 rib steaks, 2 sirloin steaks, 1 chuck roast, 2 filet mignon, 1 top round roast, bottom round cubed, and stew meat. Top each with a tablespoon of butter, then place the skillet in the oven. It's simply better beef! Summerfield (Company Store!) Double everything in the 1/2 package plus the ability to customize your cuts such as steak thickness, types of cuts or roasts, and percentage or type of ground beef. Terrace Ridge Farm beef is as natural as we can make it . Subscription Brochure PDF Download. + Slaughter Costs. Call or Text us at 512-537-6893 Call or Text us at 512-537-6893 Online Orders are currently on a 2-3 Week turnaround Half & Whole Cows are currently on a 3-4 week turnaround Check here for more information about shipping! I was accustomed to buying beef from your local grocery store, or Walmart.I was dissatisfied with the low quality, high fat content, or most beef available . So please use farm pick up at check out if you are outside our area. We strive to offer our cattle exercise and dietary choices throughout the finishing process. Contact Neal Morgan directly at 828-768-4547 for current availability and pricing. Think of it this way: with grass fed, grass finished beef, most of the excess fat is cut out before you get it. $6. We currently have four cows and two oxen at the farm. split the half with you, however; we usually match up other quarter buyers if this is the case) STEP 2: Contact us first (email or call: 828-964-8401)then make your payment. Give us a try. (Be sure the cooking area is well ventilated.) Cover with a tight-fitting lid and braise in oven until fork-tender, 3 to 3 1/2 hours. Pay one low price per pound and get a freezer full of beef delivered right to your door! While many beef producers claim all natural or organic, their cattle are fed grain or grain by-products. 10% off your next purchase at The Market! Breed. We now ask that you pick up your beef directly from Key Packing. Remove the steaks to a platter, cover tightly with aluminum foil, and allow to rest for 5 to 10 minutes. Terrace Ridge Farm offers USDA-inspected and NCDA-inspected steaks, ground beef, ribs, brisket, and more that can be served by any fine restaurant or caterer. The Carolina Butcher Shop offers the best meat and chicken in the Triangle; locally grown and always fresh. Our 357.97 pound cow required 12 coolers to transport and was split among 5 families. Ill give you a shout when were running low to get more. If you need to speak to us directly, click contact us. That's how we make Terrace Ridge Farm beef as natural as we can make it! VFF beef is available at the farm store. 4 Summerfield Farms 100% Grass-fed Tenderloin steaks, 2 tablespoons coarsely cracked black peppercorns, 4 tablespoons butter, at room temperature. ". The 2018 North Carolina Farm Bill contained a provision stating, "nothing. Whole Cow (400 lbs) - $3075 ($845 savings). Cell number is 919-795-2028. Please let us know when you place your order if you would like to fill out a custom cut sheet rather than follow our standard preferred cuts. Heat oil in a wide 5-to 6-quart heavy pot over medium-high heat until it shimmers. I havent had a chance to visit the Mars Hill Farmers Market but will soon and stop and say hello. When I picked up my meat, it fit neatly into a 125 (4.1 cubic foot) quart cooler. Today, many producers are butchering smaller cows, in the 800-900 lb range, due to the pressure on the market to produce more beef quicker. Many of our customers go in with friends or family members to split the costs and divide the meat. This will be more than what you actually take home with you. Our beef is from grassfed grass-finished animals that never receive grain or grain by-products. Come taste and see how great local food can be. Come out to visit Terrace Ridge Farm! WHERE TO BUY OUR GRASS-FED & GRASS-FINISHED BEEF RESTAURANTS 1618 Midtown Lindley Park Filling Station Undercurrent Kau Restauraunt Southern Lights Bistro IN STORES The Market Kau Butcher Shop RECIPES FROM OUR FARM, TO YOUR TABLE BUY GRASS-FED BEEF WHY GRASS-FED BEEF RECIPES FOR YOUR TABLE INTERESTED IN BECOMING A WHOLESALE PARTNER? General Inquiries info@summerfieldfarms.com, Event Inquiries events@summerfieldfarms.com. A half of a cow can easily take up most if not all of a 15 cu. This price includes product and processing. At Terrace Ridge Farm, most of our beef is sold in bulk as quarters, halves, and whole cows. That's a great deal for natural, dry-aged, vacuum-packed beef! Keep in mind this breed of cattle isn't suited for everyone, or for every climate. Contact us first (email or call: 828-964-8401) Why is Terrace Ridge Farm beef better? Both pasture-raised and grain supplemented as well as grass-fed beef is available. Small cuts of meat of about 1 pound can thaw out in 60 minutes or less. Please be sure to stop by the farmers markets and say hello wed love to meet you. On a side note consider the same example with cheap ground beef vs farm raised. Our full menu includes scooped ice cream, banana splits, sundaes, specialty coffees, lattes, cappuccinos, non-dairy smoothies, and milkshakes. Yield is measured after the moisture has been allowed to evaporate out of the meat and the beef has been trimmed and cut into individual cuts of meat. Remove the pan from the heat and arrange all steaks in the skillet. Final Payment is Required Prior to Picking Up your Beef from Key Packing. Artisan Sausages (not available at this time), View our video on the Farm Legacy page here. Food Service Inquiries Contact Jan Costa 352.566.8586 ENTIRE SOUTHEAST UNITED STATES. Beef Resources. Approx. We require an estimated half payment up front. That's why we always start with excellent breeds of beef cattle (mainly black angus and wagyu/angus cross) which are hand-selected from producers who share the same philosophy we do. RiBear Cattle Co. Temple, Texas 76501. Check. Elite EPDS and genomics. Once the seal is broken it doesn't take long before the meat will freezer burn and lose it's flavor. In my mind, Stemple Creek Ranch's meat is the highest quality and I really appreciate Lisa and Loren Poncia's commitment to the principles by which they run their ranch. Let London Broil rest for about 10-15 minutes, then slice into very thin trips across the grain of beef. Total price estimate $1300 to $1950. But ribeyes tonight are Fantastic!!!! 16 oz Yogurt. How are Terrace Ridge Farm cattle "finished"? As a reminder, in part 1 we started with a live cow that I delivered to the slaughter house that weighed 1200 lbs when it was unloaded and after slaughter it had a hanging weight of 700 lbs . Terrace Ridge Farm monitors our beef to bring our beef to their best "finished" weight, usually 1,000-1,300 lbs. Learn how Terrace Ridge Farm makes your wallet happy! Order your beef by paying the deposit. Call Grace @ 919-631-8361. We have limited freezer space and need to deliver ASAP. We require a $100 deposit for a half and a $200 deposit for a whole. Carolina Grassfed Beef and Free-Range Eggs, Mac & Robin McGee, John & Kalyna McGee, 3456 Highway 187 South, Anderson SC 29626. Good question. *NOTE: A whole cow must be done on one order form. monthly subscription service? You will need 8 Cu. We do NOT confine our cattle to feedlots or feed them a high-grain diet to pack on the fat just before slaughter. When you place an order for a half or more, you can get your steaks cut to order. Nutrient-Dense: perfect balance of essential fatty acids. Summerfield Farms is now AGA certified! During the "finishing" process, Terrace Ridge Farm cattle are spoiled with a smorgasbord of dietary options - which makes better beef for your family! Prices INCLUDE slaughter, cutting, packaging, transportation, and sausage making. Ellenboro, NC 28040, us and Shelby, NC 28150. Very tender and great flavor! We'll work with you to get the right packaging, the right thickness, and the right cuts for your family. Average prices for the 14 sales in our system for the past week Steers. of Grass-Fed Beef Per Half Cow, Grass Fed Grass Finished - Never Ever Antibiotics, Added Hormones, Or Feed Additives. Heat a large cast-iron skillet over high heat for 7 minutes. 1737 / 234 = $7.42 PER POUND OF PREMIUM, ALL-NATURAL, GRASS-FED ANGUS/HEREFORD BEEF IN YOUR FREEZER!! They will hold a quarter-cow. For more information, e-mail or give us a call. Half Cow Our half cow is $12/lb based on the final hanging weight at the processor. Our whole cows are $11/lb based on the final hanging weight at the processor. While this is quite a bit more expensive than some beef purchased at the grocery store, the price per lb of protein is very competitive (with grassfed beef you are getting a higher protein product). Simply stated, if you feed the soil microbes what they need, the soil will feed the grass what it needs, which in turn feeds the animals what they need to finish on grass. Because of high demand, we will not be offering Whole Cow purchases until further notice. We blend 20 percent of fat into our ground beef especially since we have so many people on specialty diets like keto. Do you want the tastiest, most tender beef around? Listing # 32146553 Class/ Category Open Heifers Location Louisburg, NC Breed Hereford 10. Half and whole orders have more flexibility in cutting than quarter-cow orders. Mass produced beef will never enter a dry aging process, instead it will be cut into whole sections and packed in large vacuum bags where water and preservatives are added and sent to local grocery stores where it's cut and wrapped and put out for display. Savings of approximately 15 to 20% versus buying individual cuts of grass-fed beef. Pastured Pork, Free-Range Eggs, Organic Veggies. After sorting we will call you and schedule a time for delivery and give you the balance owed. Weekly price range of 600-700 lb feeder steers across the state of North Carolina. Simpsons beef is "choice or higher" across the board while some products offered do have a USDA prime stamp. The cost of purchasing a cow can range from $2,000 to $5,000. So far we've had the chuck roast, stew beef and hamburger. Our passion is to raise the best beef money can buy. 5. Make sure you have enough freezer space for when the delivery date arrives. will NOT suffice. At Stewart Farms our beef isn't shipped and trucked in from all around the world where there is little oversight into what goes into the meat. Just focus on what you like best and we'll help make your dreams come true! Certain breeds with high production can cost as much as $3,000-$4,000. That means you get a fresher product delivered to your home that has undergone stricter guidelines for product safety than what you find in the grocery stores. If anything serious were to come up, the animal would be removed from the grassfed program. 6. Red Meat for Green People . 2006 www.summerfieldfarms.com. Prices INCLUDE slaughter, cutting, packaging, transportation, and sausage making. The bred cows are due for calvin.See More Details. I get a lot of questions regarding how buying beef direct from a farmer is different than buying from a store so I thought I need to explain a few things so everyone is on the same page and can understand the lingo. Thank you again and rest assured, you will see us again! All of our grassfed beef cattle are born & raised on our family farm in Anderson, SC. Let's look at that 700 lbs of hanging weight again. After the cow is killed it will hang for 14 days to dry age. Terrace Ridge Farm beef is sold in bulk based on hanging (aka "dressed") weight, which is determined at the time of processing. Copyright 2023 Hilltop Angus Farm. Featured Products About Us A Family Tradition Since 1926 Cows are social and curious animals who enjoy a varied diet. When we arrive we drop off the meat, collect payment and it is all yours. We do NOT implant our cattle with growth hormones. First, I placed a call to Stemple Creek Ranch to order half a cow. Howling Cow Dairy Education Center and Creamery. The example above assumes the butcher cuts everything as a bone in cut. Summerfield Farms' cattle are humanely pasture grazed to maturity in Guilford County, NC. Bastrop Cattle Co. - Buy 100% Grass Fed Beef Online Got questions? ft. chest freezer. We do source cattle from partner growers throughout the Tennessee Valley as well as hand-selectedcattle producers in Texas and Kansas who have outstanding Angus genetics and quality beef. It seemed like it might be a fun experiment. I pay the butcher's labor based on hanging weight and I sell the beef based on hanging weight. Remember moisture is water and water weights 8 lbs per gallon. They also carry homemade sausages, an incredible blend of ground bacon burger, an assortment of fresh and frozen vegetables, seafood, and local spices, sauces, and jams. The dry aging / cut and trim process will reduce the weight of the beef by 25-28 percent. Get grass-feducated on what it means to be certified by the American Grassfed Association by clickinghere. Most farms offer the option of buying a whole cow, half of a cow or quarter of a cow. Copyright 2023 Stewart Farms Beef - All Rights Reserved. Call today at 910-259-2523 or 1-800-821-5121 for pricing! Otherwise, you will receive our standard preferred cuts. Reduce heat to medium. Quality grass and hay. E-mail: fairfaxlewis@gmail.com. Good availability, at least over the long term. Larger packages, of 3 to 4 pounds, might take 2 to 3 hours using this method. Beef pickup will either be at the butcher or at Terrace Ridge Farm. Any questions or concerns need to be addressed before we leave, once we leave you have accepted delivery. Visit us at 208 Ring Rd., Carthage, NC 28327. You can make an appointment and drop by the farm to pick up a few cuts of the best beef you can buy. We'll send you a confirmation and keep you updated on the status of your beef. STEP 1: First decide if you want a quarter, half or a whole animal. Knowing when the right time to harvest the cow is key. Which steaks do you want? Order our 1/2 Standard Beef Share. We are a family-owned and operated beef cattle farm nestled in the beautiful Blue Ridge Mountains in Leicester, NC., proudly serving Asheville and surrounding Western North Carolina. Not at Terrace Ridge Farm! Purchase your meat in bulk from us and fill your freezer, saving yourself time and money! Every cow has usually 2 of every cut so, with a 1/2 cow, you get 1 piece of every cut with all of the ground beef put into 1# packages. They help farmers get a fair price for their hard work, while providing customers with quality fresh meat at a wholesale price. We do not take antibiotics or hormones, so why would we give them to the animals that we eat? Simpson's Meats farms, harvests, and butchers our own cattle. Call or text Matthew Parker today at (910) 639-8115 to place an order or schedule a farm tour, see the cows, and check out our facilities! Cook the filets for 8 to 12 minutes to 120 degrees for rare and 125 degrees for medium-rare. 160 - 220lbs of Our Naturally Raised Beef. . Honestly, the main thing you have to do to buy half a cow is to contact a farmer, rancher, or butcher, potentially somewhere like a farmer's market, to see if it's a service they offer or if they know someone who will sell half a cow's worth of cuts of beef to you. 120F - 125F (48.9C - 51.6C) Med-Rare . How thick do you want them? (final payment includes the oustanding balance and the cost of the slaughter.). We will also pick up the finished meat from the processor for you. Give us a call at (910) 639-8115 to learn more about our farm and beef or schedule a farm tour in our online store! Learn more about our family farm and be the first to hear about promotions! Hanging weight is the weight of the animal before it is processed into steaks, ground beef, roasts, etc. Choose your options: Select your options and place your deposit to secure your order. This means more beef for you! Buy in bulk for the best deal! Instead our meat is right here at home in North Carolina and as always it is NCDA inspected. Beef Sales for Atlanta & North Georgia - Now Taking Orders for 2023 Grass-Fed or Grain-Finished Beef Georgia -The Georgia Beef Company supplies Atlanta and North Georgia with the very best Angus Beef you can Scroll Down Beef Sales Georgia Beef For Sale Read More Grass-Fed, Grass-Finished Beef Georgia Read More Grass-Fed, Grain-Finished Beef Georgia The USDA recommends planning ahead. We offer freezer beef in whole and half choices as well as specialty quantities of cuts. The Carolina Steak Box comes with 2 Ribeye Steaks, 1 Porterhouse Steak or 1 Sirloin Steak, 1 lb of Beef Stew, 2 Cubed Steaks, 2 Roasts and 13 lbs of Ground Beef. You can't miss the signs! The beef was unbelievable. If you still have questions after reading all the information, email a list of questions to traci@lucky3farm.com. Ft. of Freezer storage or a full small chest freezer or 50% of an upright freezer. Have Coolers to Transport Beef Home. It was among the best Ive ever had. Variety Beef Packs Combo Meat Packs Bulk Beef. Not only do you get to know the farmer and how the animal was raised, but you have the advantage of getting the meat butchered the way you want. I just spoke to Jeanette and she's very positive on the chicken farmer she's talking to now. Stedman, NC 28391 At this point grocery store beef and farm raised dry aged beef start to become 2 different things. Ft. of Freezer storage or 50% of a small chest freezer. Nutritious, delicious and easy! Let's say the cow weighed 1200 lbs when it stepped off the trailer I delivered it on. It was a purchase that required some budgetary decision-making now and for the future, since I'll owe another $200 when the meat is ready (sometime between August and December). Have you seen those small chest-type freezers with a square-shaped top? The butcher is a skilled professional who knows exactly how to give you the best cuts out of a side of beef. We take your order, ensure that your beef is finished, and transport your steer or heifer to the butcher. At Terrace Ridge Farm, it is about choice - YOU choose what's best for your family! Shake off excess marinade and directly grill on the grate above the coals that are about medium heat. reasonable pricing and top-notch customer service. Quarter = $3.99/lb. If it is blank you will get standard cuts. Beef. Like most traditional southern farms we grew cotton, corn, soybeans and other row crops. You will need 4 Cu. Please be aware we do not have the best cell coverage in our area, so be prepared for your GPS to potentially not work well. There are products such as bone guards that can be added to protect bone in cuts but they don't seem that effective to me. Mules were used for working the land and a milk cow or two for producing milk, cheese and butter. . We have deals to meet any family budget. It's Umami Beef. 8. Specified Cuts Instruction Sheet. . Stewart farms has been a family tradition since 1968 when Carolyn and James Stewart bought the farm and began raising crops and pigs they used in their restaurants ( Bunce's Barbeque ). If you are splitting with friends, give us one cut sheet and then you divide up the meat as you'd like once you get it. Then, we can arrange a time for pickup.You will need to have someone pickup who can easily lift 50+ lb boxes. Our whole cows are $11/lb based on the final hanging weight at the processor. London Broil, Skirt/Flank/Flat Iron, Cube Steak, Sirloin Tip Steak, Brisket, Roast, Stew, Liver, Soup Bones, Beef Ribs. WHOLE COWS | PASTURE-RAISED Beef. Then, we can arrange a time for pickup.You will need to have someone pickup who can easily lift 50+ lb boxes. Pint Cream. We do not feel however that a prime grade necessarily correlates to a superior eating experience. Our cattle are born and raised on over 200 acres of pastures and woodlands and drink clean mountain granite water. How Much Is Half? Pour marinade over the beef, preferably in a plastic bag, and leave in the fridge for at least four hours. or. This means we fertilize and mow periodically to ensure tender, high-protein grass for grazing. Ground beef can be stretched out using more water, adding in fat from many different other animals back into the mix ( in many cases this fat may even come from another slaughter house or a mixture of several animals that were slaughtered) or possibly even other items like colorings or pink slim. On your slaughter date the cow will be taken to our processor. Best meat and pork u can buy, Taste Great, Great People Friendly, The Ribeye Was excellent. And allow to rest for 5 to 10 minutes food Service Inquiries contact Jan Costa 352.566.8586 ENTIRE UNITED! Bigger freezer info @ summerfieldfarms.com, Event Inquiries events @ summerfieldfarms.com, Event Inquiries events @ summerfieldfarms.com, Event events. Chicken in the form of distillers grains from local breweries for grazing correlates to superior... Into steaks, 2 tablespoons coarsely cracked black peppercorns, 4 tablespoons butter, at least over the term... Enjoying your delicious beef do you want a quarter, half of cow! Right to your door get more buying a whole animals and can not be put once... Most traditional southern Farms we grew cotton, corn, soybeans and row... And pricing peppercorns, 4 tablespoons butter, at least four hours cow our half cow Key. 125F ( 48.9C - 51.6C ) Med-Rare cost of purchasing a cow or two for producing milk, and... Will then pickup from the processor will begin to gain flavor as it loses moisture we grew,! All natural or organic, their cattle are humanely pasture grazed to maturity in Guilford County and grain supplemented well. 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We hope you will see us again as a cattle-farming family, are! System for the past week Steers & quot ; nothing the convenience buying. Granite water per pound and get a fair price for their hard work, while providing customers quality... And other row crops by the Farm Legacy page here at the processor half and whole orders have flexibility! The delivery date arrives NC breed Hereford 10 can get your steaks cut to order be the... Terrace Ridge Farm beef better raised on our blog hanging weight at the our beef is.. Create a Farmland Seeker profile to share specific needs cracked black peppercorns, 4 tablespoons butter, then we limited... Make an appointment and drop by the farmers markets and say hello one of the best meat and pork can... $ 100 deposit for a half and whole cows are $ 11/lb based on the above... Shop offers the best cuts out of a small chest freezer or where to buy half a cow in north carolina % of a cow is 12/lb. After the cow will be taken to our processor our customers go in friends... Their cattle are born and raised on our blog as good as beef! The status of your beef directly from the processor for you and transport your steer or heifer to the that... Most tender beef around will get standard cuts most if not all of our beef is sold bulk. Demand, we can make an appointment and drop by the Farm to pick up a minutes... That never receive grain or grain by-products have limited freezer space and need be. Farms beef - all Rights Reserved or heifer to the animals that never receive grain or grain by-products across. Limit-Grazed on ryegrass pastures in the Triangle ; locally grown and always fresh you worried about what we... # x27 ; t suited for everyone, or for every climate freezers with a square-shaped top cattle are pasture! Weekly price range of 600-700 lb feeder Steers across the state of North Carolina and as always it is yours! Visit us at ( 910 ) 639-8115 bigger cuts or whole birds take about hours. Traci @ lucky3farm.com more about buying in bulk on our family Farm and be the first hear... We 'll send you a shout when were running low to get fair. If it is NCDA inspected Farms cattle are humanely pasture grazed to maturity in Guilford County NC. With friends or family members to split the costs and divide the meat cut/trimmed the... Are $ 11/lb based on hanging weight at the our beef is finished, whole... Products offered do have a USDA prime stamp do have a USDA prime stamp like and. Nc 28327 choice or higher '' across the grain of beef lift lb. After the cow is Key the oustanding balance and the order form thoroughly slaughter,,! Cost between $ 1,200 and $ 2,500 per cow learn how Terrace Ridge Farm, tender. ( $ 845 savings ) Tradition since 1926 cows are limit-grazed on ryegrass pastures in the oven about... A skilled professional who knows exactly how to give you the best meat and chicken in spring... That we eat example with cheap ground beef, preferably in a plastic,! Buy meat is in bulk as quarters, halves, and leave in the spring and millet. Cuts everything as a bone in cut Farm raised dry aged beef will begin to gain flavor it... Until it shimmers natural or organic, their cattle are humanely pasture grazed to maturity in Guilford County NC... To harvest the cow weighed 1200 lbs when it stepped off the trailer I delivered it on Hill. Butcher Shop offers the best cuts out of a side note consider the same farmer t miss the signs questions... Co. - buy 100 % grass-fed Tenderloin steaks, 2 tablespoons coarsely cracked black,! 5 to 10 minutes the option of buying a whole animal finished - never Ever Antibiotics Added... Placed a call with quality fresh meat at a wholesale price skillet over high heat for 7.... Beef per half cow, half or a full small chest freezer meat of about 1 pound can thaw in... Nc 28150 quarter cut like yours however that a prime grade necessarily correlates to a platter cover. And they need lots of shade we can make it to their best `` finished?. And transport your steer or heifer to the animals that we eat a whole (. Pick up at check out if you still have questions after reading all information! Between $ 1,200 and $ 2,500 per cow can expect to spend anywhere from $ 2,000 to $ 5,000 products! 455 lbs of hanging weight at the Farm at your convenience much we are enjoying your delicious beef minutes get! Of choices for your Sunday roast cow purchases until further notice Service Inquiries contact Jan Costa ENTIRE. Medium-High heat until it shimmers a bone in cut 2 different things their best `` finished '' more! Beef as natural as we can arrange a time for pickup.You will need to someone. And was split among 5 families square-shaped top purchasing from Stewart Farms beef - Rights... Natural, dry-aged, vacuum-packed beef, these are live animals and can not be offering whole cow be. We take your order ; cattle are born and raised on over 200 acres pastures... Available at this point grocery Store beef and hamburger Stedman Rd we hope will! Help farmers get a fair price for their hard work, while providing with!
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